Recipe

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• 3 -4 slices deli turkey
• 2 slices bacon, cooked
• 2 slices swiss cheese
• 2 -3 slices roma tomatoes
• 2 slices sourdough bread
• butter, softened

• 1 Cook bacon and set aside.
• 2 Heat some butter in non-stick pan over medium heat and Grill turkey breast stack without separating until the meat is golden brown on both sides, remove& set aside.
• 3 butter bread lightly on one side of each slice, Place in pan butter-side down.
• 4 Place a slice of Swiss cheese on unbuttered side, put turkey on Swiss cheese, Sprinkle with salt (optional).
• 5 Place bacon strips on breast and Stack tomato on top of bacon, Top off with remaining sourdough slice, unbuttered side toward tomatoes.
• 6 When golden brown flip.
• 7 After 2 mintues remove and serve, sliced into 3 equal size pieces - Ya !