Directions:
- In a small bowl, combine the strawberries, 1/3 cup sugar and lemon juice. Let sit in frige to macerate for 2 hours.
- In a medium bowl, combine all ingredients except strawberry mixture. Stir until suger is dissolved. Add juice from strawberries. Pour into ice cream freezer and freeze according to manufacturers instructions. Add strawberries during the last 5 minutes of freezing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 338.63 Kcal (1418 kJ) | ||
| Calories from fat | 149.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.65g | 26% | |
|---|---|---|---|
| Cholesterol | 63.49mg | 21% | |
| Sodium | 57.41mg | 2% | |
| Potassium | 321.26mg | 7% | |
| Total Carbs | 43.62g | 15% | |
| Sugars | 38.84g | 155% | |
| Dietary Fiber | 1.79g | 7% | |
| Protein | 4.55g | 9% | |
| Vitamin C | 54.6mg | 91% | |
| Calcium | 156.4mg | 16% | |
| Amount Per 100 g | |||
| Calories | 129.23 Kcal (541 kJ) | ||
| Calories from fat | 57.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.35g | 26% | |
|---|---|---|---|
| Cholesterol | 24.23mg | 21% | |
| Sodium | 21.91mg | 2% | |
| Potassium | 122.6mg | 7% | |
| Total Carbs | 16.65g | 15% | |
| Sugars | 14.82g | 155% | |
| Dietary Fiber | 0.68g | 7% | |
| Protein | 1.74g | 9% | |
| Vitamin C | 20.8mg | 91% | |
| Calcium | 59.7mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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