Directions:
- Preheat the oven to 350'.
- Grease and flour a 13x9 inch pan and set aside (I always spray pan with Baker's Secret).
- In a medium bowl add flour, oats, baking soda, and salt, mix to blend and set aside.
- In a large bowl, cream together the butter and the sugar until fluffy.
- Add eggs one at a time, mixing well after each addition.
- Mix in buttermilk, bananas, and vanilla. At this point it'll look almost curdled. Just mix it well and ignore that.
- Add flour mixture to the butter mixture and mix to blend. The batter will be a little thick.
- Fold in 1 cup of chocolate chips.
- Pour batter into prepared pan.
- Bake at 350' for 30-35 minutes or until toothpick comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 275.34 Kcal (1153 kJ) | ||
| Calories from fat | 132.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.72g | 23% | |
|---|---|---|---|
| Cholesterol | 46.05mg | 15% | |
| Sodium | 185.61mg | 8% | |
| Potassium | 90.35mg | 2% | |
| Total Carbs | 35.11g | 12% | |
| Sugars | 19.95g | 80% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 3.24g | 6% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.8mg | 4% | |
| Calcium | 17.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 313.24 Kcal (1311 kJ) | ||
| Calories from fat | 150.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.74g | 23% | |
|---|---|---|---|
| Cholesterol | 52.39mg | 15% | |
| Sodium | 211.16mg | 8% | |
| Potassium | 102.78mg | 2% | |
| Total Carbs | 39.94g | 12% | |
| Sugars | 22.69g | 80% | |
| Dietary Fiber | 2.36g | 8% | |
| Protein | 3.68g | 6% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.9mg | 4% | |
| Calcium | 20.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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