Directions:
- Blend together mayonnaise, sugar and vinegar. Add garlic and onion powders, mustard, celery salt, pepper, lemon juice, sour cream and salt. Stir until smooth. Pour over cabbage in large bowl. Toss until cabbage is well coated. Cover and chill until serving time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 201.48 Kcal (844 kJ) | ||
| Calories from fat | 153.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.05g | 26% | |
|---|---|---|---|
| Cholesterol | 13.69mg | 5% | |
| Sodium | 235.73mg | 10% | |
| Potassium | 232.09mg | 5% | |
| Total Carbs | 11.24g | 4% | |
| Sugars | 6.82g | 27% | |
| Dietary Fiber | 3.42g | 14% | |
| Protein | 1.93g | 4% | |
| Vitamin C | 42.9mg | 72% | |
| Calcium | 68mg | 7% | |
| Amount Per 100 g | |||
| Calories | 128.64 Kcal (539 kJ) | ||
| Calories from fat | 98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.89g | 26% | |
|---|---|---|---|
| Cholesterol | 8.74mg | 5% | |
| Sodium | 150.51mg | 10% | |
| Potassium | 148.18mg | 5% | |
| Total Carbs | 7.18g | 4% | |
| Sugars | 4.35g | 27% | |
| Dietary Fiber | 2.18g | 14% | |
| Protein | 1.23g | 4% | |
| Vitamin C | 27.4mg | 72% | |
| Calcium | 43.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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