The Most Decadent Cheesecake Ever Recipe

Posted by
Rate It!
The Most Decadent Cheesecake Ever
Add your photo!
Ingredients
20
Count
Nutrition
16033
Calories
Total time
180
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Have all your ingredients at a cool room temperature.
  2. Get a couple quarts of water boiling on the stove.
  3. Arrange racks in your oven so there's one on the lowest and one in the middle. If you do not have a center position then go mid-lower.
  4. Have a clean 10x14x2-inch (give or take) roasting pan ready.
  5. Preheat oven to 400F=205°C.
  6. Grease 10 inch spring form pan.
  7. 1oz.= 28 grams.
  8. Game Plan-.
  9. Prepare crust, while it bakes make fudge layer.
  10. While fudge bakes make filling.
  11. While cake cools make frosting.
  12. # Crust-.
  13. Gently combine 120gr flour, 40gr sugar, 1 egg and 45gr butter in a medium bowl.
  14. Spread to the edges of the pan.
  15. Prick all over with a fork, then bake 10-15 minutes at 205°C until lightly browned. Allow to cool on a rack.
  16. Reduce heat to 325F=160C.
  17. # Fudge -.
  18. Microwave 55gr chocolate squares in a microwave-safe bowl at MEDIUM (50% power) 1 1/2 minutes, stirring at 30-second intervals until melted. Stir until smooth.
  19. Beat 100gr butter and 150gr sugar at medium speed with an electric mixer until light and fluffy. Add 1 egg, beating just until blended after each addition. Add melted chocolate, beating just until blended.
  20. Add 25gr flour, beating at low speed just until blended. Stir in 1 teaspoon vanilla and 80gr chopped chocolate.
  21. Bake at 325F for 15 minutes, Remove from oven;
  22. # Filling -.
  23. Separate eggs.
  24. With a mixer on high speed, beat the 2 egg whites and 1tsp lemon juice in a large bowl until foamy. Gradually add 50 gr sugar, about 1 tablespoon at a time, beating until the whites hold stiff, shiny peaks. Set aside.
  25. Beat cheeses with cornstarch until smooth, stir remaining sugar, then add 2 egg yolks, 1/2 tsp lemon peel, and vanilla. Continue to stir until combined and smooth, stop mixer occasionally and scrape down sides.
  26. Fold beaten whites into cheese mixture. Scrape the batter into hot or cool crust.
  27. Bake in a 325° oven until center barely jiggles when cake is gently shaken, 50 to 60 minutes.
  28. Turn oven off, but leave cake in for another hour.
  29. It may appear a little jiggly in the center and will have a golden appearance around the edges.
  30. # Glaze-.
  31. Melt 100gr white chocolate and 40gr whipping cream in a 2-quart microwave-safe bowl at MEDIUM (50% power) 2 1/2 to 3 minutes or until chocolate begins to melt. Whisk until chocolate melts and mixture is smooth.
  32. Spread top of each cooled cheesecake with Chocolate Glaze;.
  33. Cover and chill on a rack for 1 hour + refrigerate over night well covered. Remove sides of pans before serving. Garnish, if desired.
  34. The cake will stay at peak flavor for several days so long as you keep it wrapped and cold.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 16032.71 Kcal (67126 kJ)
Calories from fat 8494.07 Kcal
% Daily Value*
Total Fat 943.79g 1452%
Cholesterol 773.44mg 258%
Sodium 3066.17mg 128%
Potassium 8350.24mg 178%
Total Carbs 1765.65g 589%
Sugars 1739.81g 6959%
Dietary Fiber 3.51g 14%
Protein 182.02g 364%
Vitamin C 28.5mg 48%
Vitamin A 0.3mg 12%
Iron 3.6mg 20%
Calcium 5767.4mg 577%
Amount Per 100 g
Calories 519.76 Kcal (2176 kJ)
Calories from fat 275.37 Kcal
% Daily Value*
Total Fat 30.6g 1452%
Cholesterol 25.07mg 258%
Sodium 99.4mg 128%
Potassium 270.7mg 178%
Total Carbs 57.24g 589%
Sugars 56.4g 6959%
Dietary Fiber 0.11g 14%
Protein 5.9g 364%
Vitamin C 0.9mg 48%
Iron 0.1mg 20%
Calcium 187mg 577%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 398.6
    Points
  • 451
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top