The Lasagna That Will Win Them Over Recipe

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The Lasagna That Will Win Them Over
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Ingredients
16
Count
Nutrition
238
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. In large skillet, brown turkey, beef with onions, garlic, and red bell pepper. Drain and set aside.
  3. In dutch oven, or other large pot, add all canned tomato and meat mixture. Begin adding seasonings except salt and pepper. The seasonings are really to your taste, but you'll want to start out with at least a teaspoon of each. Let simmer on low to med-low heat, stirring occasionally, for about an hour. After about 30 minutes, taste to check seasonings. At the one hour mark, add salt and pepper to taste and any additional seasonings. Keep heat on low while preparing rest of dish.
  4. In a large mixing bowl, add ricotta, mozzarella and Parmesan cheeses. Stir gently until fairly well mixed. Add two eggs and stir gently until well mixed. I also add some garlic, basil, thyme and oregano to the cheese mixture.
  5. Spray large lasagna/casserole dish with non-stick cooking spray. Begin layering by adding about 1/4 of the sauce/meat mixture on bottom. Next, layer noodles, then spread half of cheese mixture over noodles. Another layer of sauce, followed by noodles and rest of cheese. Top with sauce, another layer of noodles and more sauce. You may top with mozzarella and Parmesan cheese.
  6. Place lasagna dish on a large baking pan to help with spillage. Cover with foil and bake for 1 hour. Remove foil after 1 hour and continue baking for another 15 minutes, or until cheese is golden brown.
  7. Let stand for 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.14 Kcal (997 kJ)
Calories from fat 97.18 Kcal
% Daily Value*
Total Fat 10.8g 17%
Cholesterol 88.01mg 29%
Sodium 658.65mg 27%
Potassium 299.79mg 6%
Total Carbs 6.2g 2%
Sugars 2.95g 12%
Dietary Fiber 1.05g 4%
Protein 29.14g 58%
Vitamin C 12.8mg 21%
Vitamin A 0.2mg 8%
Iron 5.5mg 30%
Calcium 502.2mg 50%
Amount Per 100 g
Calories 146.61 Kcal (614 kJ)
Calories from fat 59.83 Kcal
% Daily Value*
Total Fat 6.65g 17%
Cholesterol 54.18mg 29%
Sodium 405.5mg 27%
Potassium 184.57mg 6%
Total Carbs 3.82g 2%
Sugars 1.82g 12%
Dietary Fiber 0.65g 4%
Protein 17.94g 58%
Vitamin C 7.9mg 21%
Vitamin A 0.2mg 8%
Iron 3.4mg 30%
Calcium 309.2mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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