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The Hammy Down (Food Network Kitchens) Recipe

The Hammy Down (Food Network Kitchens) Recipe

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Ingredients:

Serving

1/2 cup mayonnaise
2 tbsp apple jelly or peach preserves
2 tbsp chopped fresh chives or scallions
3/4 lb leftover roast ham, cut into chunks (about 1 1/2 cups)
3/4 cup diced celery
1/2 cup chopped toasted pecans
8 slices raisin-nut bread, lightly toasted
8 to 12 slices havarti cheese ( preferably caraway-flavored)
8 boston lettuce leaves

Directions:

Mix the mayonnaise, apple jelly and chives in a large bowl until smooth. Pulse the ham in a food processor until finely chopped but not mushy. Toss the chopped ham, celery, celery leaves and pecans with the mayonnaise mixture until combined.
Lay 4 slices bread on a clean surface. Layer 2 to 3 slices havarti on each, then top with a scoop of ham salad and 2 lettuce leaves. Close with the remaining 4 slices bread. Cut each sandwich in half.
Photograph by Lisa Shin

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	645.14 Kcal (2701 kJ)
Calories from fat	543.44 Kcal
		% Daily Value*
Total Fat	60.38g	93%
Cholesterol	71.07mg	24%
Sodium	1250.76mg	52%
Potassium	484.72mg	10%
Total Carbs	12g	4%
Sugars	5.33g	21%
Dietary Fiber	3.24g	13%
Protein	17.22g	34%
Vitamin C	2.3mg	4%
Iron	1.9mg	11%
Calcium	46.2mg	5%

Amount Per 100 g
Calories	348.83 Kcal (1460 kJ)
Calories from fat	293.84 Kcal
		% Daily Value*
Total Fat	32.65g	93%
Cholesterol	38.43mg	24%
Sodium	676.29mg	52%
Potassium	262.09mg	10%
Total Carbs	6.49g	4%
Sugars	2.88g	21%
Dietary Fiber	1.75g	13%
Protein	9.31g	34%
Vitamin C	1.3mg	4%
Iron	1mg	11%
Calcium	25mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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