Directions:
- 1. Preheat oven to 350.
- 2. Blend eggs, flour, sugar, butter, and vanilla well.
- 3. Stir in chocolate chips, pecans, and coconut.
- 4. Pour into 9 deep dish pie shell.
- 5. Bake for 35 mintues.
- 6. Refrigerate. Best served cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 569.21 Kcal (2383 kJ) | ||
| Calories from fat | 336.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.38g | 58% | |
|---|---|---|---|
| Cholesterol | 23.81mg | 8% | |
| Sodium | 335.16mg | 14% | |
| Potassium | 123.85mg | 3% | |
| Total Carbs | 54.53g | 18% | |
| Sugars | 10.54g | 42% | |
| Dietary Fiber | 2.43g | 10% | |
| Protein | 6.93g | 14% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.4mg | 14% | |
| Calcium | 34.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 476.45 Kcal (1995 kJ) | ||
| Calories from fat | 281.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.28g | 58% | |
|---|---|---|---|
| Cholesterol | 19.93mg | 8% | |
| Sodium | 280.54mg | 14% | |
| Potassium | 103.66mg | 3% | |
| Total Carbs | 45.65g | 18% | |
| Sugars | 8.83g | 42% | |
| Dietary Fiber | 2.03g | 10% | |
| Protein | 5.8g | 14% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2mg | 14% | |
| Calcium | 28.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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