Directions:
- - Preheat oven to 180 degrees celcius. (160 degrees celcius fan forced).
- - Grease cake tin or line with baking paper.
- - Combine butter,extract,(essence)sugar,eggs,water,and sifted flour and cocoa powder in a biggish sized bowl;beat on low speed with an electric mixer until ingredients are combined.
- - Increase speed to medium and beat for abot 4 minutes or until the mixture is smooth and paler in colour.
- - Pour mixture into pan.
- - Bake uncovered for around about an hour.
- - Stand cake in pan for five minutes before taking it out of the tin.
- - Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.66 Kcal (530 kJ) | ||
| Calories from fat | 43.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.85g | 7% | |
|---|---|---|---|
| Cholesterol | 24.84mg | 8% | |
| Sodium | 113.41mg | 5% | |
| Potassium | 50.25mg | 1% | |
| Total Carbs | 19.18g | 6% | |
| Sugars | 13.13g | 53% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 1.57g | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 34mg | 3% | |
| Amount Per 100 g | |||
| Calories | 338.85 Kcal (1419 kJ) | ||
| Calories from fat | 116.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.98g | 7% | |
|---|---|---|---|
| Cholesterol | 66.45mg | 8% | |
| Sodium | 303.39mg | 5% | |
| Potassium | 134.44mg | 1% | |
| Total Carbs | 51.32g | 6% | |
| Sugars | 35.14g | 53% | |
| Dietary Fiber | 1.08g | 2% | |
| Protein | 4.19g | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 3% | |
| Calcium | 90.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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