That’s Italian Wraps Recipe

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Ingredients:

Serving

2 (8 oz) packages cream cheese, softened
1 (2 1/2 oz) envelope knorr tomato basil soup mix
2 tbsp milk
6 (12 inch) flour tortillas
1 cup prepared pesto sauce
1/4 lb thinly sliced genoa salami , cut into thin strips
2 cups grated provolone cheese
1 cup pine nuts, toasted
1/2 cup sun-dried tomato packed in oil, drained and cut into strips
chopped fresh basil

Directions:

In a big bowl, using an electric mixer, beat the cream cheese; then add in the soup mix and milk; cream until smooth.
Place a sheet of plastic wrap on the counter and center a tortilla on it.
Spread a thin layer of the cream cheese mixture over the tortilla.
Top it with pesto, salami, cheese, pine nuts, and tomatoes.
Roll up the tortilla tightly, seal it in the plastic wrap; repeat with the remaining ingredients.
Refrigerate wraps for at least 4 hours.
When ready to serve, unwrap and slice rolls into 1-inch thick rounds.
Serve garnished with additional pine nuts and sprigs of fresh basil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	582.68 Kcal (2440 kJ)
Calories from fat	420.59 Kcal
		% Daily Value*
Total Fat	46.73g	72%
Cholesterol	58.74mg	20%
Sodium	968.34mg	40%
Potassium	360.82mg	8%
Total Carbs	20.76g	7%
Sugars	2.53g	10%
Dietary Fiber	2.4g	10%
Protein	22.96g	46%
Vitamin C	9mg	15%
Iron	2.6mg	15%
Calcium	450.9mg	45%

Amount Per 100 g
Calories	419.31 Kcal (1756 kJ)
Calories from fat	302.67 Kcal
		% Daily Value*
Total Fat	33.63g	72%
Cholesterol	42.27mg	20%
Sodium	696.85mg	40%
Potassium	259.66mg	8%
Total Carbs	14.94g	7%
Sugars	1.82g	10%
Dietary Fiber	1.73g	10%
Protein	16.52g	46%
Vitamin C	6.4mg	15%
Iron	1.9mg	15%
Calcium	324.5mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

15.1

Points
16

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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