Directions:
- Saute the green curry paste in oil over medium heat until fragrant, reduce the heat, gradually add 1 1/2 cups of the coconut milk a little at a time, stir until a film of green oil surfaces.
- Add the seitan (fake chicken, or chicken) and lime juice, continue cooking for 3 minutes until fragrant and the meat is cooked through.
- Place over medium heat and cook until boiling. Add the remaining coconut milk along with the palm sugar, fish sauce and serrano pepper. When the mixture returns to the boil add the eggplants and sliced mushrooms. Cook until the eggplants are done, sprinkle sweet basil leaves and cilantro then turn off the heat. Arrange on a serving dish over jasmine rice rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 459.33 Kcal (1923 kJ) | ||
| Calories from fat | 270.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.05g | 46% | |
|---|---|---|---|
| Sodium | 242.3mg | 10% | |
| Potassium | 436.46mg | 9% | |
| Total Carbs | 44.52g | 15% | |
| Sugars | 4.16g | 17% | |
| Dietary Fiber | 3.37g | 13% | |
| Protein | 5.77g | 12% | |
| Vitamin C | 10.5mg | 18% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 4.3mg | 24% | |
| Calcium | 28.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 181.31 Kcal (759 kJ) | ||
| Calories from fat | 106.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.86g | 46% | |
|---|---|---|---|
| Sodium | 95.65mg | 10% | |
| Potassium | 172.29mg | 9% | |
| Total Carbs | 17.57g | 15% | |
| Sugars | 1.64g | 17% | |
| Dietary Fiber | 1.33g | 13% | |
| Protein | 2.28g | 12% | |
| Vitamin C | 4.1mg | 18% | |
| Iron | 1.7mg | 24% | |
| Calcium | 11.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Thai Vegetable Curry
Vegetable oil (25ml), Onions, chopped (500ml) and 13 more.. -
Lemongrass Beef
Rump steak , cut into thin strips and 7 more.. -
Green Curried Fish
Oil, Onion, sliced into wedges, Garlic and 12 more.. -
Thai Chicken Coconut Soup (Tom Kha Gai)
Coconut milk, Reduced-sodium chicken broth and 10 more.. -
Spicy Curry Soup With Noodles, Chicken and Sweet Potato
Oil, Shallot, minced, Garlic cloves, minced and 18 more.. -
Vietnamese Catfish in a Clay Pot (Ca Kho To)
Fish sauce (nam pla), Granulated sugar and 16 more.. -
Vietnamese Jackfruit Salad
Lime juice, Red chilli padi, Fish sauce, Sugar, Sesame oil and 6 more.. -
Tiger Prawn, Noodle, and Herb Salad
Fresh lime juice, Palm sugar or brown sugar, Fish sauce and 10 more.. -
Eggplant Salad
Eggplants, Garlic, minced, Olive oil, Balsamic vinegar and 4 more.. -
Thai Chicken with Hot-Sour-Salty-Sweet Sauce
Chopped cilantro, Asian fish sauce, Freshly ground pepper and 10 more.. -
Thai Tuna Wraps
Lime juice, Mayonnaise, Soy sauce, Sugar and 7 more.. -
Thai Pork Curry
Peanut oil, Red curry paste and 12 more.. -
Thai Salmon Curry
Fresh salmon fillets, Light unsweetened coconut milk and 9 more.. -
Ground Turkey Lettuce Wraps
Ground turkey, Minced garlic and 21 more..
Also Try
-
-
-
-
-
-
Vegetarian Chickpea Curry with Turnips
Olive oil, Onion, diced, Garlic, minced, Ground cumin and 9 more.. -
-
Vegetarian Peanut Curry (African Inspired)
Olive oil or 2 tbsp peanut oil, White onion, chopped and 20 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
