Thai Shrimp Mango Salad Recipe

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Ingredients:

Serving

12 large shrimp (raw, cleaned,and deveined )
1 tbsp sesame oil
1/4 tsp chili paste (prepared )
6 cups mixed salad greens
1/4 tsp salt
1/4 cup fresh lemon juice
1/4 cup olive oil
1/2 cup cilantro, chopped
1 cup mango
1/4 cup red bell pepper, chopped
1/4 cup red onion, diced

Directions:

Preheat broiler for 15 minutes.
Meanwhile, put the shrimp in a bowl with the chili paste and sesame oil. Toss to coat shrimp completely.
Put the shrimp on a baking tray and broil for a minute.
Turn shrimp over and broil for a minute on th reverse side. The shrimp should be pink and cooked through.
In another bowl, toss the salad greens with the salt, lemon juice, and olive oil, until the greens are fully coated.
In a small bowl, mix the cilantro, mango, bell pepper, and onion. Toss shrimp in this bowl. Stir shrimp with mango salsa mix.
Line plates with lettuce mix and add shrimp to top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1276.96 Kcal (5346 kJ)
Calories from fat	1110.74 Kcal
		% Daily Value*
Total Fat	123.42g	190%
Cholesterol	117.72mg	39%
Sodium	2611.36mg	109%
Potassium	252.03mg	5%
Total Carbs	32.56g	11%
Sugars	21.88g	88%
Dietary Fiber	1.16g	5%
Protein	7.99g	16%
Vitamin C	22.6mg	38%
Vitamin A	0.2mg	7%
Iron	3.7mg	21%
Calcium	99.7mg	10%

Amount Per 100 g
Calories	368.46 Kcal (1543 kJ)
Calories from fat	320.49 Kcal
		% Daily Value*
Total Fat	35.61g	190%
Cholesterol	33.97mg	39%
Sodium	753.48mg	109%
Potassium	72.72mg	5%
Total Carbs	9.4g	11%
Sugars	6.31g	88%
Dietary Fiber	0.34g	5%
Protein	2.3g	16%
Vitamin C	6.5mg	38%
Vitamin A	0.1mg	7%
Iron	1.1mg	21%
Calcium	28.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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