Directions:
- Peel and segment a large pomelo and place the pieces in a bowl.
- Make a dressing by combining the other ingredients.
- Pour the dressing over the fruit and garnish with fresh coriander.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 18.46 Kcal (77 kJ) | ||
| Calories from fat | 0.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 354.28mg | 15% | |
| Potassium | 53.38mg | 1% | |
| Total Carbs | 5.63g | 2% | |
| Sugars | 2.34g | 9% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 0.62g | 1% | |
| Vitamin C | 10mg | 17% | |
| Iron | 0.4mg | 2% | |
| Calcium | 14.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 45.45 Kcal (190 kJ) | ||
| Calories from fat | 0.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 872.09mg | 15% | |
| Potassium | 131.41mg | 1% | |
| Total Carbs | 13.87g | 2% | |
| Sugars | 5.77g | 9% | |
| Dietary Fiber | 2.6g | 4% | |
| Protein | 1.52g | 1% | |
| Vitamin C | 24.7mg | 17% | |
| Iron | 1mg | 2% | |
| Calcium | 35.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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