Vanilla Bean Hard Sauce Recipe

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Nutrition

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Ingredients:

Serving

1 whole vanilla bean , split lengthwise
2 cups sifted powdered sugar
1 cup butter (i use real ,it tastes better) or 1 cup margarine, softened (i use real , it tastes better)

Directions:

Note: one 6 inch vanilla bean equals about 1 tablespoon extract,if you want to substitute extract for vanilla bean.
But using the vanilla bean seeds is so much more tasty!
Scrape tiny vanilla beads into sugar,stir well.
Combine with buter into mixing bowl.
Beat at medium speed of electric mixture until well blended.
Serve on Apple Berry Cobbler (another Recipezaar recipe),or any other fruit pie,pound cakes,etc.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	69.13 Kcal (289 kJ)
Calories from fat	69.51 Kcal
		% Daily Value*
Total Fat	7.72g	12%
Cholesterol	20.34mg	7%
Sodium	2.55mg	0%
Potassium	5.48mg	0%
Total Carbs	0.18g	0%
Sugars	0.11g	0%
Protein	0.11g	0%
Vitamin A	0.1mg	3%
Calcium	2.4mg	0%

Amount Per 100 g
Calories	710.51 Kcal (2975 kJ)
Calories from fat	714.47 Kcal
		% Daily Value*
Total Fat	79.39g	12%
Cholesterol	209.01mg	7%
Sodium	26.2mg	0%
Potassium	56.29mg	0%
Total Carbs	1.84g	0%
Sugars	1.17g	0%
Protein	1.11g	0%
Vitamin A	1mg	3%
Calcium	24.3mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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