Directions:
- Grease a 9x13 baking pan.
- Spread 1/2 of the grated cheeses on the bottom.
- Cover with the chiles.
- Top with the other half of the cheeses.
- Mix eggs with mustard and Worcestershire sauce.
- Pour over cheese.
- Bake 375 for 30 minutes.
- Cut into squares to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 123.19 Kcal (516 kJ) | ||
| Calories from fat | 86.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.63g | 15% | |
|---|---|---|---|
| Cholesterol | 67.37mg | 22% | |
| Sodium | 181.88mg | 8% | |
| Potassium | 43.4mg | 1% | |
| Total Carbs | 1.03g | 0% | |
| Sugars | 0.37g | 1% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 8.33g | 17% | |
| Vitamin C | 8.6mg | 14% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 0.3mg | 1% | |
| Calcium | 212.9mg | 21% | |
| Amount Per 100 g | |||
| Calories | 232.61 Kcal (974 kJ) | ||
| Calories from fat | 163.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.18g | 15% | |
|---|---|---|---|
| Cholesterol | 127.22mg | 22% | |
| Sodium | 343.42mg | 8% | |
| Potassium | 81.94mg | 1% | |
| Total Carbs | 1.94g | 0% | |
| Sugars | 0.7g | 1% | |
| Dietary Fiber | 0.17g | 0% | |
| Protein | 15.73g | 17% | |
| Vitamin C | 16.3mg | 14% | |
| Vitamin A | 0.7mg | 13% | |
| Iron | 0.5mg | 1% | |
| Calcium | 402.1mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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