Texas Fried Jalapeno Peppers Recipe

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Ingredients:

Serving

Directions:

Cut tops off the peppers and scoop out seeds.
Stuff each jalapeno with one tablespoon grated cheese pressing it down into the pepper with your finger.
In a bowl combine eggs and milk.
In a separate bowl stir salt and pepper into the flour.
Roll the filled jalapenos in the flour mixture then in the egg mixture then again in the flour mixture.
Set aside to allow coating to set while you heat oil to 350.
Deep fry jalapenos for 2 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	252.57 Kcal (1057 kJ)
Calories from fat	123.95 Kcal
		% Daily Value*
Total Fat	13.77g	21%
Cholesterol	95.46mg	32%
Sodium	358.05mg	15%
Potassium	233.54mg	5%
Total Carbs	17.7g	6%
Sugars	3.67g	15%
Dietary Fiber	2.47g	10%
Protein	14.2g	28%
Vitamin C	78.7mg	131%
Iron	0.5mg	3%
Calcium	313.6mg	31%

Amount Per 100 g
Calories	163 Kcal (682 kJ)
Calories from fat	79.99 Kcal
		% Daily Value*
Total Fat	8.89g	21%
Cholesterol	61.61mg	32%
Sodium	231.08mg	15%
Potassium	150.72mg	5%
Total Carbs	11.43g	6%
Sugars	2.37g	15%
Dietary Fiber	1.59g	10%
Protein	9.16g	28%
Vitamin C	50.8mg	131%
Iron	0.3mg	3%
Calcium	202.4mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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