Directions:
- Brown ground beef, and sausage.
- Add onion and cook until tender; drain off fat.
- Add tomatoes and cheese.
- Cook over medium heat until cheese melts.
- Serve warm with corn or tortilla chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 518.92 Kcal (2173 kJ) | ||
| Calories from fat | 344.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.23g | 59% | |
|---|---|---|---|
| Cholesterol | 107.34mg | 36% | |
| Sodium | 1609.36mg | 67% | |
| Potassium | 378.92mg | 8% | |
| Total Carbs | 11.15g | 4% | |
| Sugars | 8.73g | 35% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 31.64g | 63% | |
| Vitamin C | 2mg | 3% | |
| Iron | 2.3mg | 13% | |
| Calcium | 296.5mg | 30% | |
| Amount Per 100 g | |||
| Calories | 235.08 Kcal (984 kJ) | ||
| Calories from fat | 155.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.32g | 59% | |
|---|---|---|---|
| Cholesterol | 48.63mg | 36% | |
| Sodium | 729.06mg | 67% | |
| Potassium | 171.65mg | 8% | |
| Total Carbs | 5.05g | 4% | |
| Sugars | 3.96g | 35% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 14.34g | 63% | |
| Vitamin C | 0.9mg | 3% | |
| Iron | 1mg | 13% | |
| Calcium | 134.3mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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