Texas Boiled Brownies or Cake Recipe

Posted by
Rate It!
Texas Boiled Brownies or Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 cups sugar
  • 2 cups flour
  • 1/4 cup dark cocoa
  • 1/2 cup butter
  • 1/2 cup shortening
  • 1/2 cup buttermilk
  • 2 eggs
  • frosting
  • 1/2 cup butter
  • 2 tbsp dark cocoa
  • 6 tbsp milk
  • 1 lb confectioners' sugar

Directions:

  1. 1. Combine flour and sugar in a large bowl using a wire whip.
  2. 2. In a microwave safe dish combine cocoa, butter, shortening and coffee. Stir slightly, then microwave on high 2 minutes or until just boiling (note: do not over boil.).
  3. 3. Pour hot mixture over dry ingredients and beat with a wire whip until smooth.
  4. 4. In a medium size bowl or 4 cup measuring cup, combine buttermilk, eggs, soda and vanilla. Beat into batter until smooth.
  5. 5. Heat oven to 400 degrees. Use (a) if you wish to make brownies or (b) if you wish to make a cake.
  6. (a) Grease with butter a 11 x17.5 pan. Spread batter evenly and bake 18-20 minutes. Do not over bake.
  7. (b) Grease and flour a 9 x13 pan. Spread batter evenly and bake 35-40 minutes or until toothpick comes out clean from center of cake.
  8. FROSTING:.
  9. In a medium microwave safe bowl, combine butter cocoa and milk. Microwave on high 2 minutes or until boiling at the edge of the bowl. Add confectioners sugar slowly in batches, then add vanilla extract. Beat until smooth.
  10. Cool brownies/cake about 20 minutes then frost.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.14 Kcal (675 kJ)
Calories from fat 68.23 Kcal
% Daily Value*
Total Fat 7.58g 12%
Cholesterol 17.31mg 6%
Sodium 181.46mg 8%
Potassium 38.7mg 1%
Total Carbs 22.48g 7%
Sugars 15.63g 63%
Dietary Fiber 0.76g 3%
Protein 1.34g 3%
Iron 0.4mg 2%
Calcium 28.5mg 3%
Amount Per 100 g
Calories 361.87 Kcal (1515 kJ)
Calories from fat 153.23 Kcal
% Daily Value*
Total Fat 17.03g 12%
Cholesterol 38.87mg 6%
Sodium 407.5mg 8%
Potassium 86.91mg 1%
Total Carbs 50.48g 7%
Sugars 35.09g 63%
Dietary Fiber 1.72g 3%
Protein 3g 3%
Vitamin A 0.1mg 2%
Iron 1mg 2%
Calcium 64mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top