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Bourbon-Chocolate Cake With Praline Frosting Recipe

Bourbon-Chocolate Cake With Praline Frosting Recipe

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Bourbon-Chocolate Cake With Praline Frosting

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Ingredients:

Serving

1 cup butter
1/4 cup unsweetened cocoa
1 cup water
1/2 cup buttermilk
2 large eggs
1 tsp baking soda
1 tsp vanilla extract
2 cups sugar
2 cups all-purpose flour
1/2 tsp salt

Directions:

Grease bottoms of 3 8-inch round cake pans; line with wax paper. Grease and flour wax paper and sides of pans; set aside.
Cook first 3 ingredients in a saucepan over low heat, stirring constantly, 3 to 5 minutes or until butter melts and mixture is smooth; remove from heat, and let cool.
Beat buttermilk and next 3 ingredients at medium speed with an electric mixer until smooth. Add butter mixture to buttermilk mixture, beating until blended. Combine sugar, flour, and salt; gradually add to buttermilk mixture, beating until blended. (Batter will be thin). Pour batter evenly into prepared pans.
Bake at 350°F for 25 to 28 minutes or until a wooden toothpick inserted into centers comes out clean. Cool in pans on wire racks 10 minutes. Remove from pans, and cool completely on wire racks. (Cakes will appear thin).
Spread about 1/2 cup Chocolate Ganache between each cake layer; spread remaining Chocolate Ganache on sides of cake. (Do not frost top of cake). Chill cake 30 minutes. Pour warm Praline Frosting slowly over top of cake, spreading to edges. (Cover and let stand up to 24 hours, if desired).
Pierce about 25 holes in top of cake using a wooden or metal skewer. Pour warm Bourbon Glaze over cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	312.6 Kcal (1309 kJ)
Calories from fat	152.29 Kcal
		% Daily Value*
Total Fat	16.92g	26%
Cholesterol	72.79mg	24%
Sodium	228.03mg	10%
Potassium	80.36mg	2%
Total Carbs	37.51g	13%
Sugars	20.19g	81%
Dietary Fiber	1.22g	5%
Protein	4.02g	8%
Vitamin A	0.2mg	6%
Iron	0.6mg	3%
Calcium	28.6mg	3%

Amount Per 100 g
Calories	310.07 Kcal (1298 kJ)
Calories from fat	151.06 Kcal
		% Daily Value*
Total Fat	16.78g	26%
Cholesterol	72.2mg	24%
Sodium	226.18mg	10%
Potassium	79.7mg	2%
Total Carbs	37.21g	13%
Sugars	20.03g	81%
Dietary Fiber	1.21g	5%
Protein	3.99g	8%
Vitamin A	0.2mg	6%
Iron	0.6mg	3%
Calcium	28.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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