Tater Tot Hot Dish Recipe

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Tater Tot Hot Dish
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Ingredients
6
Count
Nutrition
253
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Brown beef with onion and pepper.
  2. Mix together all ingredients in a greased 9 x 13 pan.
  3. Top with tater tots.
  4. Bake at 350 degrees for 1 hour or more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.47 Kcal (1061 kJ)
Calories from fat 150.14 Kcal
% Daily Value*
Total Fat 16.68g 26%
Cholesterol 70.29mg 23%
Sodium 165.33mg 7%
Potassium 373.03mg 8%
Total Carbs 4.18g 1%
Sugars 0.74g 3%
Dietary Fiber 0.7g 3%
Protein 22.12g 44%
Vitamin C 2mg 3%
Iron 4.8mg 27%
Calcium 21mg 2%
Amount Per 100 g
Calories 168.08 Kcal (704 kJ)
Calories from fat 99.56 Kcal
% Daily Value*
Total Fat 11.06g 26%
Cholesterol 46.61mg 23%
Sodium 109.63mg 7%
Potassium 247.37mg 8%
Total Carbs 2.77g 1%
Sugars 0.49g 3%
Dietary Fiber 0.46g 3%
Protein 14.67g 44%
Vitamin C 1.4mg 3%
Iron 3.2mg 27%
Calcium 13.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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