Tasty Savoury Potato Bake Recipe

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Ingredients:

Serving

Directions:

Place potatoes in casserole dish.
Mix together remaining ingredients and pour over potatoes, leaving 1/4 cup of cheese to sprinkle on top.
Bake in a moderate oven for an hour or until potatoes are soft.
Sprinkle remaining cheese on top, 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	333.83 Kcal (1398 kJ)
Calories from fat	102.72 Kcal
		% Daily Value*
Total Fat	11.41g	18%
Cholesterol	27.91mg	9%
Sodium	937.35mg	39%
Potassium	860.27mg	18%
Total Carbs	49.05g	16%
Sugars	16.64g	67%
Dietary Fiber	5.3g	21%
Protein	10.55g	21%
Vitamin C	4.2mg	7%
Vitamin A	1.6mg	54%
Iron	3mg	17%
Calcium	74.6mg	7%

Amount Per 100 g
Calories	100.9 Kcal (422 kJ)
Calories from fat	31.05 Kcal
		% Daily Value*
Total Fat	3.45g	18%
Cholesterol	8.44mg	9%
Sodium	283.31mg	39%
Potassium	260.01mg	18%
Total Carbs	14.82g	16%
Sugars	5.03g	67%
Dietary Fiber	1.6g	21%
Protein	3.19g	21%
Vitamin C	1.3mg	7%
Vitamin A	0.5mg	54%
Iron	0.9mg	17%
Calcium	22.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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