Taste's Like Homemade Tomato Soup Recipe

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Ingredients:

Serving

2 (10 1/2 oz) cans condensed tomato soup
2 cups reduced-sodium beef broth
1 (15 oz) can diced tomatoes ( do not drain)
1/4-1/2 tsp basil
1/4-1/2 tsp oregano
1/4 tsp onion powder
1/4 tsp garlic powder
1 pinch ground celery seed

Directions:

In a large pot combine the condensed tomato soup with two soup cans full of water, mix to combine.
Add remaining ingredients, stir to combine.
Cook over medium heat; stirring occasionally until soup just comes to a boil.
Turn heat down to low so that soup is at a simmer.
Simmer for 15 to 20 minutes or until you just can't wait it smells so good.
Serve with warmed crusty bread.
If you are watching your sodium intake check the different brands of soup and diced tomatoes the difference in sodium content can be amazing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	10.71 Kcal (45 kJ)
Calories from fat	0.09 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	148.91mg	6%
Potassium	71.97mg	2%
Total Carbs	1.59g	1%
Sugars	0.55g	2%
Dietary Fiber	0.12g	0%
Protein	1.08g	2%
Vitamin C	1.2mg	2%
Iron	0.1mg	1%
Calcium	4.4mg	0%

Amount Per 100 g
Calories	18.8 Kcal (79 kJ)
Calories from fat	0.16 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	261.37mg	6%
Potassium	126.33mg	2%
Total Carbs	2.79g	1%
Sugars	0.96g	2%
Dietary Fiber	0.21g	0%
Protein	1.89g	2%
Vitamin C	2mg	2%
Iron	0.2mg	1%
Calcium	7.7mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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