Tarted up Cranberry Sauce Recipe

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Tarted up Cranberry Sauce
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Ingredients:

Directions:

  1. Mix and refrigerate several hours or overnight.
  2. If any liquid accumulates, just mix it back in before serving.
  3. Note.can sizes are not written in stone. My cranberries were 19oz, my mandarins 10oz, because those were the sizes available in my grocery store.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.52 Kcal (450 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 17.05mg 1%
Potassium 72.01mg 2%
Total Carbs 27.71g 9%
Sugars 26.37g 105%
Dietary Fiber 1.17g 5%
Protein 0.39g 1%
Vitamin C 8.5mg 14%
Calcium 13mg 1%
Amount Per 100 g
Calories 112.37 Kcal (470 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 17.81mg 1%
Potassium 75.26mg 2%
Total Carbs 28.96g 9%
Sugars 27.56g 105%
Dietary Fiber 1.22g 5%
Protein 0.41g 1%
Vitamin C 8.9mg 14%
Calcium 13.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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