Directions:
- Put butter and garlic in a small saucepan over medium heat to melt.
- Once melted, add the rest of the ingredients and simmer for a few minutes or until your crab legs are steamed and ready to devour!
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 830.3 Kcal (3476 kJ) | ||
| Calories from fat | 828.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 92.08g | 142% | |
|---|---|---|---|
| Cholesterol | 244.03mg | 81% | |
| Sodium | 14.54mg | 1% | |
| Potassium | 93.54mg | 2% | |
| Total Carbs | 3.59g | 1% | |
| Sugars | 0.24g | 1% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 1.85g | 4% | |
| Vitamin C | 5mg | 8% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 0.5mg | 3% | |
| Calcium | 53mg | 5% | |
| Amount Per 100 g | |||
| Calories | 647.98 Kcal (2713 kJ) | ||
| Calories from fat | 646.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 71.86g | 142% | |
|---|---|---|---|
| Cholesterol | 190.44mg | 81% | |
| Sodium | 11.34mg | 1% | |
| Potassium | 73mg | 2% | |
| Total Carbs | 2.8g | 1% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 1.44g | 4% | |
| Vitamin C | 3.9mg | 8% | |
| Vitamin A | 0.9mg | 38% | |
| Iron | 0.4mg | 3% | |
| Calcium | 41.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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