Directions:
- Combine all in a saucepan.
- Cook until the jam melts and bubbles.
- Serve warm.
- Use as a dip for Tofu or oriental dishes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 164.37 Kcal (688 kJ) | ||
| Calories from fat | 0.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Sodium | 94.5mg | 4% | |
| Potassium | 33.4mg | 1% | |
| Total Carbs | 89.53g | 30% | |
| Sugars | 1.25g | 5% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 155.21g | 310% | |
| Vitamin C | 8.1mg | 14% | |
| Calcium | 3.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 193.75 Kcal (811 kJ) | ||
| Calories from fat | 0.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Sodium | 111.39mg | 4% | |
| Potassium | 39.38mg | 1% | |
| Total Carbs | 105.54g | 30% | |
| Sugars | 1.48g | 5% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 182.96g | 310% | |
| Vitamin C | 9.6mg | 14% | |
| Calcium | 3.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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