Tangy Plum Dip

Prep Time: 0 Minutes

Cook Time: 15 Minutes

Ready In: 15 Minutes

Servings: 4

To serve with beans on a stick. A Loonyspoon recipe.

Ingredients:

1 cup yellow plum jam or 1 cup apricot jam

1/4 cup orange juice

2 tablespoons white vinegar

1 teaspoon dry mustard

1 teaspoon braggs liquid aminos

1/2 teaspoon orange zest

Directions:

1. Combine all in a saucepan.
2. Cook until the jam melts and bubbles.
3. Serve warm.
4. Use as a dip for Tofu or oriental dishes.