Oriental Dipping Sauce Recipe

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Oriental Dipping Sauce
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Ingredients
5
Count
Nutrition
69
Calories
Total time
15
Minutes
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Ingredients:

  • 3 cloves garlic, minced
  • 1 1/2 tsp dry hot mustard powder (oriental dry mustard powder is best but it can take your head off so be careful)

Directions:

  1. Combine all the ingredients in a saucepan, stirring, bring to a simmer and cook until the jam has melted.
  2. Serve with your Oriental goodies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.96 Kcal (289 kJ)
Calories from fat 1.16 Kcal
% Daily Value*
Total Fat 0.13g 0%
Sodium 34.44mg 1%
Potassium 10.88mg 0%
Total Carbs 15.72g 5%
Sugars 0.08g 0%
Dietary Fiber 0.11g 0%
Protein 0.17g 0%
Vitamin C 0.3mg 1%
Iron 0.1mg 0%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 215.68 Kcal (903 kJ)
Calories from fat 3.63 Kcal
% Daily Value*
Total Fat 0.4g 0%
Sodium 107.72mg 1%
Potassium 34.04mg 0%
Total Carbs 49.17g 5%
Sugars 0.26g 0%
Dietary Fiber 0.34g 0%
Protein 0.54g 0%
Vitamin C 1.1mg 1%
Iron 0.2mg 0%
Calcium 11.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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