Directions:
- Combine all ingredients and pour over meat. Refrigerate overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1141.23 Kcal (4778 kJ) | ||
| Calories from fat | 992.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 110.26g | 170% | |
|---|---|---|---|
| Sodium | 13178.59mg | 549% | |
| Potassium | 608.86mg | 13% | |
| Total Carbs | 22.07g | 7% | |
| Sugars | 19.09g | 76% | |
| Dietary Fiber | 3.18g | 13% | |
| Protein | 25.3g | 51% | |
| Vitamin C | 33.9mg | 57% | |
| Iron | 5mg | 28% | |
| Calcium | 76.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 224.3 Kcal (939 kJ) | ||
| Calories from fat | 195.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.67g | 170% | |
|---|---|---|---|
| Sodium | 2590.14mg | 549% | |
| Potassium | 119.67mg | 13% | |
| Total Carbs | 4.34g | 7% | |
| Sugars | 3.75g | 76% | |
| Dietary Fiber | 0.62g | 13% | |
| Protein | 4.97g | 51% | |
| Vitamin C | 6.7mg | 57% | |
| Iron | 1mg | 28% | |
| Calcium | 15.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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