Directions:
- Toss salad greens, cucumber, tomatoes, red onions, olives, and croutons with honey lime vinaigrette. Evenly distribute salmon on the top of salad and sprinkle with crumbled feta cheese.
- Honey Lime Vinaigrette:
- Place the lime juice, vinegar, and egg in a blender. Run on low and slowly drizzle in the oil and honey until the mixture is slightly thick. Add salt and pepper and refrigerate for 12 hours before serving.
- Yield: 6 servings
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 760.93 Kcal (3186 kJ) | ||
| Calories from fat | 622.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.19g | 106% | |
|---|---|---|---|
| Cholesterol | 64.36mg | 21% | |
| Sodium | 739.06mg | 31% | |
| Potassium | 151.71mg | 3% | |
| Total Carbs | 27.76g | 9% | |
| Sugars | 20.63g | 83% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 11.81g | 24% | |
| Vitamin C | 5.7mg | 9% | |
| Vitamin A | 41.7mg | 1388% | |
| Iron | 0.9mg | 5% | |
| Calcium | 95.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 286.78 Kcal (1201 kJ) | ||
| Calories from fat | 234.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.08g | 106% | |
|---|---|---|---|
| Cholesterol | 24.25mg | 21% | |
| Sodium | 278.53mg | 31% | |
| Potassium | 57.18mg | 3% | |
| Total Carbs | 10.46g | 9% | |
| Sugars | 7.77g | 83% | |
| Dietary Fiber | 0.17g | 2% | |
| Protein | 4.45g | 24% | |
| Vitamin C | 2.1mg | 9% | |
| Vitamin A | 15.7mg | 1388% | |
| Iron | 0.4mg | 5% | |
| Calcium | 36.1mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
