Taco Seasoning Recipe

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Taco Seasoning
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Ingredients
8
Count
Nutrition
13
Calories
Total time
2
Minutes
Comments Print recipe

Ingredients:

  • 1/2 tsp salt
  • 1 tbsp chili powder
  • 1/2 tsp cumin
  • 1/2 tsp garlic powder
  • 1/2 tsp cornstarch
  • 1/4 tsp oregano

Directions:

  1. Put all of the above ingredients in a ziploc bag.
  2. Seal.
  3. To use, add 1 cup water and 1 packet mix to a pound of ground hamburger.
  4. Simmer until thickened.
  5. Makes taco meat or enchilada meat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.07 Kcal (55 kJ)
Calories from fat 3.1 Kcal
% Daily Value*
Total Fat 0.34g 1%
Sodium 423.2mg 18%
Potassium 58.88mg 1%
Total Carbs 2.57g 1%
Sugars 0.23g 1%
Dietary Fiber 0.89g 4%
Protein 0.47g 1%
Vitamin C 0.6mg 1%
Iron 0.6mg 3%
Calcium 12.3mg 1%
Amount Per 100 g
Calories 241.41 Kcal (1011 kJ)
Calories from fat 57.19 Kcal
% Daily Value*
Total Fat 6.35g 1%
Sodium 7814.45mg 18%
Potassium 1087.17mg 1%
Total Carbs 47.44g 1%
Sugars 4.3g 1%
Dietary Fiber 16.4g 4%
Protein 8.66g 1%
Vitamin C 10.7mg 1%
Vitamin A 0.4mg 1%
Iron 10.6mg 3%
Calcium 227.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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