Taco Pie (Food Network Kitchens) Recipe

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Taco Pie (Food Network Kitchens)
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F. Heat the vegetable oil in a large skillet over medium-high heat. Add the tortillas and cook, flipping a few times, until golden, about 3 minutes. Remove with tongs and transfer to a paper towel-lined plate to drain.
  2. Add the onion to the skillet and cook, stirring, until soft, about 3 minutes. Add the garlic and cayenne and cook 30 seconds. Add the pork and 1/4 teaspoon salt and cook, breaking up the meat, until browned, about 4 minutes. Stir in the tomatoes, chiles and corn. Bring to a simmer and cook until slightly thickened, about 3 minutes. Season with salt. Remove from the heat and stir in the cilantro.
  3. Arrange half of the tortillas in the bottom of a 9-to-10-inch pie plate. Top with half of the meat mixture, then half of the cheese. Repeat with the remaining tortillas, meat and cheese. Cover loosely with foil and bake until the cheese melts, about 10 minutes.
  4. Per serving: Calories 590; Fat 36 g (Saturated 12 g); Cholesterol 76 mg; Sodium 723 mg; Carbohydrate 41 g; Fiber 6 g; Protein 29 g
  5. Photograph by Antonis Achilleos
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 974.88 Kcal (4082 kJ)
Calories from fat 680 Kcal
% Daily Value*
Total Fat 75.56g 116%
Cholesterol 87.6mg 29%
Sodium 786.06mg 33%
Potassium 856.26mg 18%
Total Carbs 50.8g 17%
Sugars 11.49g 46%
Dietary Fiber 6.91g 28%
Protein 26.85g 54%
Vitamin C 12.7mg 21%
Iron 2.9mg 16%
Calcium 400.2mg 40%
Amount Per 100 g
Calories 271.55 Kcal (1137 kJ)
Calories from fat 189.41 Kcal
% Daily Value*
Total Fat 21.05g 116%
Cholesterol 24.4mg 29%
Sodium 218.95mg 33%
Potassium 238.51mg 18%
Total Carbs 14.15g 17%
Sugars 3.2g 46%
Dietary Fiber 1.92g 28%
Protein 7.48g 54%
Vitamin C 3.6mg 21%
Iron 0.8mg 16%
Calcium 111.5mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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