Taco Pasta Shells-Unstuffed Recipe

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Ingredients:

Serving

16 oz medium pasta shells
8 oz tomato sauce
8 oz cream cheese
1 1/2 lbs ground beef
8 oz taco sauce , ortega medium
16 oz refried beans
1 1/4 oz fajita seasoning mix (or taco)
15 1/4 oz salsa con queso (cheese sauce, or velveeta or nacho cheese sauce)
1 cup black olives, chopped

Directions:

Brown meat and add fajita/taco seasoning according to packet.
Boil pasta till done & drain.
Add all ingredients to pasta pot (or larger if necessary), stir well, cover, and let it sit for 10-15 minute.
Stir well and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	543.14 Kcal (2274 kJ)
Calories from fat	287.4 Kcal
		% Daily Value*
Total Fat	31.93g	49%
Cholesterol	111.38mg	37%
Sodium	1975.83mg	82%
Potassium	756.42mg	16%
Total Carbs	38.68g	13%
Sugars	6.48g	26%
Dietary Fiber	5.4g	22%
Protein	27.14g	54%
Vitamin C	2.6mg	4%
Iron	3.7mg	21%
Calcium	144mg	14%

Amount Per 100 g
Calories	146.19 Kcal (612 kJ)
Calories from fat	77.36 Kcal
		% Daily Value*
Total Fat	8.6g	49%
Cholesterol	29.98mg	37%
Sodium	531.81mg	82%
Potassium	203.6mg	16%
Total Carbs	10.41g	13%
Sugars	1.74g	26%
Dietary Fiber	1.45g	22%
Protein	7.3g	54%
Vitamin C	0.7mg	4%
Iron	1mg	21%
Calcium	38.8mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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