Taco Pasta Salad Recipe

Posted by
Rate It!
Taco Pasta Salad
Add your photo!
Ingredients
11
Count
Nutrition
337
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Cook ground beef and seasoning according to taco seasoning package directions.
  2. Combine macaroni, salsa, ground beef mixture, cheese, olives and onions;
  3. Mix well.
  4. I served with a bed of shredded lettuce and some home made tortilla chips on side with chopped tomatoes and cilantro..
  5. Yummmmmmy!
  6. Serve warm
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.31 Kcal (1412 kJ)
Calories from fat 222.89 Kcal
% Daily Value*
Total Fat 24.77g 38%
Cholesterol 86.41mg 29%
Sodium 588.47mg 25%
Potassium 273.33mg 6%
Total Carbs 4.67g 2%
Sugars 0.87g 3%
Dietary Fiber 0.94g 4%
Protein 24.37g 49%
Vitamin C 1.4mg 2%
Iron 3mg 17%
Calcium 305.3mg 31%
Amount Per 100 g
Calories 219.09 Kcal (917 kJ)
Calories from fat 144.77 Kcal
% Daily Value*
Total Fat 16.09g 38%
Cholesterol 56.13mg 29%
Sodium 382.23mg 25%
Potassium 177.54mg 6%
Total Carbs 3.04g 2%
Sugars 0.56g 3%
Dietary Fiber 0.61g 4%
Protein 15.83g 49%
Vitamin C 0.9mg 2%
Iron 2mg 17%
Calcium 198.3mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top