Directions:
- Preheat oven to 350°F.
- In a large bowl, combine cheese, chili peppers, olives, green onions, and mayonnaise.
- Gently stir in shrimp.
- Using two 12-inch pizza pans, arrange about half of the tortilla chips. Top each chip with a teaspoon or two of the cheese-shrimp mixture.
- Bake for 7 to 8 minutes or just until cheese is melted. Let cool a minute or so before transferring to serving plate as the cheese will be very hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 138.93 Kcal (582 kJ) | ||
| Calories from fat | 95.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.63g | 16% | |
|---|---|---|---|
| Cholesterol | 18.13mg | 6% | |
| Sodium | 185.72mg | 8% | |
| Potassium | 43.74mg | 1% | |
| Total Carbs | 6.6g | 2% | |
| Sugars | 0.5g | 2% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 4.41g | 9% | |
| Vitamin C | 6mg | 10% | |
| Iron | 0.4mg | 2% | |
| Calcium | 114.2mg | 11% | |
| Amount Per 100 g | |||
| Calories | 394.79 Kcal (1653 kJ) | ||
| Calories from fat | 271.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.2g | 16% | |
|---|---|---|---|
| Cholesterol | 51.51mg | 6% | |
| Sodium | 527.74mg | 8% | |
| Potassium | 124.28mg | 1% | |
| Total Carbs | 18.74g | 2% | |
| Sugars | 1.43g | 2% | |
| Dietary Fiber | 1.61g | 2% | |
| Protein | 12.52g | 9% | |
| Vitamin C | 16.9mg | 10% | |
| Iron | 1mg | 2% | |
| Calcium | 324.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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