Syrian Chicken With Rice Recipe

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Ingredients:

Serving

4 -6 chicken breasts
1/2 cup oil (of your choice)
1 1/2 tbsp lemon juice
1 large garlic clove (minced )
1/2 tsp oregano
1 tsp black pepper
1 tsp paprika
1/8 tsp cayenne

Directions:

Place chicken in shallow baking dish.
Combine remaining ingredients; pour over chicken and let marinate in fridge for a minimum of 2 hours.(preferably longer or overnight)
Preheat oven to 350 degrees; bake for approximately 40 minutes or until done. Serve with rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	197.44 Kcal (827 kJ)
Calories from fat	182.19 Kcal
		% Daily Value*
Total Fat	20.24g	31%
Cholesterol	5.13mg	2%
Sodium	67.49mg	3%
Potassium	48.35mg	1%
Total Carbs	2.84g	1%
Sugars	0.17g	1%
Dietary Fiber	0.41g	2%
Protein	2.01g	4%
Vitamin C	1.8mg	3%
Iron	0.3mg	2%
Calcium	7.5mg	1%

Amount Per 100 g
Calories	550.46 Kcal (2305 kJ)
Calories from fat	507.93 Kcal
		% Daily Value*
Total Fat	56.44g	31%
Cholesterol	14.29mg	2%
Sodium	188.17mg	3%
Potassium	134.8mg	1%
Total Carbs	7.91g	1%
Sugars	0.47g	1%
Dietary Fiber	1.15g	2%
Protein	5.6g	4%
Vitamin C	5mg	3%
Iron	0.8mg	2%
Calcium	20.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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