Swiss and Frank Spirals Recipe

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Ingredients:

Serving

2 (5 1/2 oz) packages cocktail franks
32 slices processed swiss cheese, 2 inch strips (or your favorite )
1 (8 oz) package refrigerated biscuits
2 tbsp butter or 2 tbsp margarine
2 tbsp sesame seeds

Directions:

Cut a lengthwise slit in each weiner; insert strips of cheese in each.
Quarter 8 biscuits; shape quarters into 4-inch strips. Wind spiral-fashion around each weiner.
Place on baking sheet and brush with butter; sprinkle with sesame seeds.
Bake at 400°F oven for 10 minutes or until browned; serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	84.25 Kcal (353 kJ)
Calories from fat	56.89 Kcal
		% Daily Value*
Total Fat	6.32g	10%
Cholesterol	19.76mg	7%
Sodium	311.21mg	13%
Potassium	57.72mg	1%
Total Carbs	1.46g	0%
Sugars	0.42g	2%
Dietary Fiber	0.1g	0%
Protein	5.43g	11%
Vitamin C	0.2mg	0%
Iron	0.3mg	2%
Calcium	168.4mg	17%

Amount Per 100 g
Calories	335.57 Kcal (1405 kJ)
Calories from fat	226.58 Kcal
		% Daily Value*
Total Fat	25.18g	10%
Cholesterol	78.69mg	7%
Sodium	1239.51mg	13%
Potassium	229.89mg	1%
Total Carbs	5.82g	0%
Sugars	1.68g	2%
Dietary Fiber	0.41g	0%
Protein	21.63g	11%
Vitamin C	0.8mg	0%
Iron	1.3mg	2%
Calcium	670.8mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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