Sweet & Sour Sprouted Mung Beans Recipe

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Sweet & Sour Sprouted Mung Beans
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Ingredients:

Directions:

  1. Sprout the mung beans: Wash and pick over the dry mung beans until the water runs clear. Add enough water to the pot so that the beans are just covered, and then cover the pot and keep in a warm place (during the summer, a window is good; during the winter, the oven is a good spot). Keep checking the water level every 6 hours, and add water if the beans look dry. The beans should sprout in about 24-48 hours.
  2. Once the sprouts are about 1/2 cm long, add about 2 cups water to the pot, and pressure cook the dhal until tender (each pressure cooker is different, but on mine, I turn off the cooker 5 mins after it begins whistling). Regardless, you want the dhal to be very soft and tender, but not mushy.
  3. In a heavy pot, heat up 1 tsp oil, and mustard seeds and cumin seeds. When the cumin seeds start sputtering, add the coriander powder and green chilies and sauté 1 minute. Now add the onions, and sauté until lightly brown.
  4. Add the cooked dhal, 1 cup of water, shredded ginger, 3/4 of the cilantro, salt, jaggery/sugar, and juice from lime. Bring to a rolling boil for 2 mins, and then simmer for 7-8 mins on low heat.
  5. Serve in small 'vatkis' (dhal bowls) with rice and roti (bread). Garnish with cilantro and lime quarters (so that people can add more lime if they wish).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.1 Kcal (126 kJ)
Calories from fat 8.64 Kcal
% Daily Value*
Total Fat 0.96g 1%
Sodium 390.54mg 16%
Potassium 106.21mg 2%
Total Carbs 5.87g 2%
Sugars 2g 8%
Dietary Fiber 1.26g 5%
Protein 0.8g 2%
Vitamin C 44mg 73%
Iron 0.7mg 4%
Calcium 23.9mg 2%
Amount Per 100 g
Calories 59.2 Kcal (248 kJ)
Calories from fat 16.99 Kcal
% Daily Value*
Total Fat 1.89g 1%
Sodium 768.28mg 16%
Potassium 208.95mg 2%
Total Carbs 11.54g 2%
Sugars 3.93g 8%
Dietary Fiber 2.47g 5%
Protein 1.57g 2%
Vitamin C 86.5mg 73%
Iron 1.3mg 4%
Calcium 47.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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