Preheat oven to 350 degrees F.
Roll out 1 pie crust and place it in a pie plate. Mix all of the remaining ingredients together and pour into the unbaked pie crust. Bake for 45 minutes or until pie is firm. Allow to cool completely.
*Note: This filling is for 1 pie crust. The remaining 3 crusts can be used for other pies or frozen.
Pie Crust (recipe for 4 pie crusts):
4 cups all-purpose flour
1 3/4 cups shortening (butter flavored)
2 teaspoons salt
1 tablespoon sugar
1 large egg
1/2 cup water
1 tablespoon white vinegar
Mix flour, shortening, salt and sugar together with a pastry blender until well blended. Slightly beat egg, water and vinegar together with a whisk and pour over the well blended flour mixture. Mix all ingredients together with a fork. Divide crust into 4 equal parts. Roll each with a rolling pin and place into 4 pie pans. Flute edges of crust.
Yield: 4 pie crusts
Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2033.9 Kcal (8516 kJ)
Calories from fat	1110.21 Kcal
		% Daily Value*
Total Fat	123.36g	190%
Cholesterol	195.27mg	65%
Sodium	1567.69mg	65%
Potassium	763.5mg	16%
Total Carbs	204.79g	68%
Sugars	78.9g	316%
Dietary Fiber	6.64g	27%
Protein	28.8g	58%
Vitamin C	8.3mg	14%
Vitamin A	0.7mg	24%
Iron	4.3mg	24%
Calcium	294.5mg	29%

Amount Per 100 g
Calories	385.04 Kcal (1612 kJ)
Calories from fat	210.17 Kcal
		% Daily Value*
Total Fat	23.35g	190%
Cholesterol	36.97mg	65%
Sodium	296.78mg	65%
Potassium	144.54mg	16%
Total Carbs	38.77g	68%
Sugars	14.94g	316%
Dietary Fiber	1.26g	27%
Protein	5.45g	58%
Vitamin C	1.6mg	14%
Vitamin A	0.1mg	24%
Iron	0.8mg	24%
Calcium	55.8mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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