Sweet Potato Stuffed Apples Recipe

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Ingredients:

Serving

5 medium size cooking apples
3 tbsp. slivered almonds, divided
16 oz. can sweet potatoes, drained and mashed
3 tbsp. brown sugar
3 tbsp. maple syrup
1 tbsp. butter, melted
1/2 tsp. ground cinnamon
1/4 tsp. salt

Directions:

Core apples, starting at stem end, without cutting through opposite end. Scoop out apple pulp to enlarge opening to 2 inches. Chop pulp, and set aside.
Place each apple on a 7 inch square of aluminum foil.
Stir together chopped apple pulp, 2tbs. almonds, and next 6 ingredients.
Spoon filling evenly into apples, and top with remaining 1tbs. almonds. Pull foil up around sides of apples, and place apples in an 11x7 inch baking dish.
Bake at 350F for 45 minutes or until tender.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	685.39 Kcal (2870 kJ)
Calories from fat	435.72 Kcal
		% Daily Value*
Total Fat	48.41g	74%
Cholesterol	6.11mg	2%
Sodium	171.58mg	7%
Potassium	783.35mg	17%
Total Carbs	53.11g	18%
Sugars	23.55g	94%
Dietary Fiber	11.56g	46%
Protein	19.22g	38%
Vitamin C	10mg	17%
Iron	3.6mg	20%
Calcium	241.1mg	24%

Amount Per 100 g
Calories	344.62 Kcal (1443 kJ)
Calories from fat	219.08 Kcal
		% Daily Value*
Total Fat	24.34g	74%
Cholesterol	3.07mg	2%
Sodium	86.27mg	7%
Potassium	393.87mg	17%
Total Carbs	26.7g	18%
Sugars	11.84g	94%
Dietary Fiber	5.81g	46%
Protein	9.66g	38%
Vitamin C	5mg	17%
Iron	1.8mg	20%
Calcium	121.2mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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