Sweet Potato Spice Loaf Recipe

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Sweet Potato Spice Loaf
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Ingredients:

Directions:

  1. Let eggs and buttermilk stand at room temperature 30 minute
  2. Preheat oven to 350.
  3. Lightly coat 9x5x3-inch baking pan with nonstick cooking spray; coat lightly with flour.
  4. Set aside.
  5. In bowl combine flour, baking powder, cinnamon, baking soda, salt, allspice, and nutmeg; set aside.
  6. In a large microwave-safe bowl, melt butter at 10% power (low) for 1-1/2 to 2-1/2 minutes or until very soft but not melted, checking and rearranging if necessary every 30 seconds.
  7. Add sugar; whisk until well combined.
  8. Add eggs, buttermilk, and vanilla; whisk until well mixed (mixture may look curdled).
  9. Add flour mixture.
  10. Whisk until combined.
  11. Fold in sweet potato.
  12. Spoon into prepared pan and spread evenly.
  13. Bake 65-70 minutes or until top springs back when lightly touched and split in top appears dry.
  14. Cool on wire rack 10 minute
  15. Remove from pan.
  16. Cool completely, about 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.77 Kcal (1431 kJ)
Calories from fat 162.42 Kcal
% Daily Value*
Total Fat 18.05g 28%
Cholesterol 72.55mg 24%
Sodium 697.65mg 29%
Potassium 200.28mg 4%
Total Carbs 40.36g 13%
Sugars 11.26g 45%
Dietary Fiber 3.57g 14%
Protein 5.49g 11%
Vitamin C 0.5mg 1%
Vitamin A 0.4mg 12%
Iron 2.1mg 12%
Calcium 122.4mg 12%
Amount Per 100 g
Calories 315.34 Kcal (1320 kJ)
Calories from fat 149.86 Kcal
% Daily Value*
Total Fat 16.65g 28%
Cholesterol 66.94mg 24%
Sodium 643.7mg 29%
Potassium 184.8mg 4%
Total Carbs 37.24g 13%
Sugars 10.39g 45%
Dietary Fiber 3.29g 14%
Protein 5.07g 11%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 12%
Iron 1.9mg 12%
Calcium 113mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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