Sweet Potato Soffle Recipe

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Ingredients:

Serving

yummy

Directions:

Cups mashed sweet potatoes
Cup sugar
Eggs beaten
Tsp vanilla
/2 cup butter
/2 cup milk
Cook potatoes untill tender, drain and mash. Combine potatoes with sugar, eggs, vanilla, milk and butter. Place in casserole dish
Topping
Cup brown sugar packed
/3 cup flour
Cup chopped nuts
/3 cup butter (do not melt)
Combine all ingredients until like corn meal. Top souffle and bak at 375 for 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	0 Kcal (0 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%

Amount Per 100 g
Calories	0 Kcal (0 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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