Sweet Peanut Treats Recipe

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Ingredients:

Serving

2 cups (12 oz) semisweet chocolate chips
2 cups butterscotch chips
1 jar (18 oz) creamy peanut butter
1 cup butter, cubed
1 can (5 oz) evaporated milk
1/4 cup vanilla cook -and- serve pudding mix
7-1/2 cups confectioners' sugar
16 oz salted peanuts

Directions:

In a microwave, melt the chocolate chips, butterscotch chips and peanut butter; stir until smooth. Spread half into a greased 15-in. x 10-in. x 1-in. pan. Chill until firm.
Meanwhile, in a large saucepan, combine the butter, milk and pudding; bring to a boil. Cook and stir for 2 minutes.
Transfer to a large bowl; beat in the confectionersâ sugar until smooth. Spread over chocolate mixture in pan. Stir peanuts into remaining chocolate mixture. Carefully spread over pudding layer. Chill until set. Cut into 1-in. squares. Yield: 10 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	238.68 Kcal (999 kJ)
Calories from fat	85.95 Kcal
		% Daily Value*
Total Fat	9.55g	15%
Cholesterol	8.27mg	3%
Sodium	48.23mg	2%
Potassium	64.22mg	1%
Total Carbs	37.63g	13%
Sugars	35.74g	143%
Dietary Fiber	0.68g	3%
Protein	2.08g	4%
Iron	0.3mg	2%
Calcium	10mg	1%

Amount Per 100 g
Calories	462.9 Kcal (1938 kJ)
Calories from fat	166.7 Kcal
		% Daily Value*
Total Fat	18.52g	15%
Cholesterol	16.04mg	3%
Sodium	93.54mg	2%
Potassium	124.55mg	1%
Total Carbs	72.98g	13%
Sugars	69.31g	143%
Dietary Fiber	1.32g	3%
Protein	4.03g	4%
Vitamin A	0.1mg	1%
Iron	0.6mg	2%
Calcium	19.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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