Sour Cream Butterscotch Frosting Recipe

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Sour Cream Butterscotch Frosting
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Ingredients
5
Count
Nutrition
315
Calories
Total time
15
Minutes
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Ingredients:

  • 1/4 cup butter
  • 1/2 cup sour cream
  • 1 tsp vanilla
  • 2 1/2 cups confectioners' sugar

Directions:

  1. Melt butterscotch and butter.
  2. Cool.
  3. Stir in sour cream and vanilla.
  4. Gradually beat in confectioner's sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.59 Kcal (1317 kJ)
Calories from fat 78.41 Kcal
% Daily Value*
Total Fat 8.71g 13%
Cholesterol 13.52mg 5%
Sodium 23.16mg 1%
Potassium 22.96mg 0%
Total Carbs 59.93g 20%
Sugars 58.27g 233%
Protein 0.57g 1%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 22.2mg 2%
Amount Per 100 g
Calories 402.65 Kcal (1686 kJ)
Calories from fat 100.36 Kcal
% Daily Value*
Total Fat 11.15g 13%
Cholesterol 17.31mg 5%
Sodium 29.64mg 1%
Potassium 29.38mg 0%
Total Carbs 76.71g 20%
Sugars 74.59g 233%
Protein 0.73g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 28.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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