Sweet Floret Salad Recipe

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Ingredients:

Serving

1/2 cup mayonnaise
1/3 cup sugar
1/4 cup canola oil
1/4 cup white vinegar
1 medium head cauliflower, broken into florets
1-3/4 lb fresh broccoli, broken into florets
1 medium red onion, sliced
1 medium sweet yellow pepper , cut into 1-inch pieces, optional
1/2 lb sliced bacon, cooked and crumbled

Directions:

In a small saucepan, combine the mayonnaise, sugar, oil and vinegar. Bring to a boil, whisking constantly. Cool to room temperature.
In a large bowl, combine the remaining ingredients. Add dressing and toss to coat. Cover and refrigerate for several hours or overnight, stirring occasionally. Yield: 10-12 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	296.02 Kcal (1239 kJ)
Calories from fat	194.73 Kcal
		% Daily Value*
Total Fat	21.64g	33%
Cholesterol	26.84mg	9%
Sodium	504.12mg	21%
Potassium	584.45mg	12%
Total Carbs	14.72g	5%
Sugars	7.78g	31%
Dietary Fiber	4.01g	16%
Protein	11.61g	23%
Vitamin C	114.9mg	191%
Iron	1mg	6%
Calcium	57.6mg	6%

Amount Per 100 g
Calories	140.9 Kcal (590 kJ)
Calories from fat	92.68 Kcal
		% Daily Value*
Total Fat	10.3g	33%
Cholesterol	12.78mg	9%
Sodium	239.95mg	21%
Potassium	278.18mg	12%
Total Carbs	7.01g	5%
Sugars	3.7g	31%
Dietary Fiber	1.91g	16%
Protein	5.52g	23%
Vitamin C	54.7mg	191%
Iron	0.5mg	6%
Calcium	27.4mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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