Sweet Butter Pie Dough Recipe

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Sweet Butter Pie Dough
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Ingredients
5
Count
Nutrition
563
Calories
Total time
40
Minutes
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Ingredients:

  • 1 3/4 cups flour
  • 1/4 tsp salt
  • 3 tbsp sugar
  • 1 cup butter
  • 1/2 cup cold water

Directions:

  1. In a chilled bowl, mix the flour, salt and sugar.
  2. Add the butter, and work the mixture till it has a granule texture.
  3. Add the water all at once, and mix till it becomes a ball.(Do not overmix!).
  4. Cover the ball in plastic wrap, and reserve for 1 hour.
  5. Needs to be cooked at 190 degrees Celsius/375 degrees Fahrenheit.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 562.86 Kcal (2357 kJ)
Calories from fat 356.54 Kcal
% Daily Value*
Total Fat 39.62g 61%
Cholesterol 81.34mg 27%
Sodium 1074.55mg 45%
Potassium 94.75mg 2%
Total Carbs 47.48g 16%
Sugars 3.92g 16%
Dietary Fiber 4.83g 19%
Protein 5.9g 12%
Vitamin A 0.4mg 13%
Iron 2.8mg 15%
Calcium 140.2mg 14%
Amount Per 100 g
Calories 430.18 Kcal (1801 kJ)
Calories from fat 272.5 Kcal
% Daily Value*
Total Fat 30.28g 61%
Cholesterol 62.17mg 27%
Sodium 821.26mg 45%
Potassium 72.42mg 2%
Total Carbs 36.28g 16%
Sugars 3g 16%
Dietary Fiber 3.69g 19%
Protein 4.51g 12%
Vitamin A 0.3mg 13%
Iron 2.1mg 15%
Calcium 107.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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