Directions:
- Preheat broiler.
- Combine first 4 ingredients in a bowl; let stand 10 to 15 minutes.
- Microwave bacon at HIGH 2 minutes to 2 1/2 minutes or until edges begin to get crisp. Wrap each oyster with 1 piece bacon; secure with a wooden pick. Place on a lightly greased oil-lined baking sheet; brush with 1 tablespoon maple syrup.
- Broil 3 inches from heat 6 to 9 minutes or until bacon is crisp. Brush with remaining syrup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5933.23 Kcal (24841 kJ) | ||
| Calories from fat | 2225.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 247.23g | 380% | |
|---|---|---|---|
| Cholesterol | 3026.88mg | 1009% | |
| Sodium | 6527.02mg | 272% | |
| Potassium | 9471.54mg | 202% | |
| Total Carbs | 31.24g | 10% | |
| Sugars | 27.82g | 111% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 850.02g | 1700% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 216.1mg | 1200% | |
| Calcium | 203.9mg | 20% | |
| Amount Per 100 g | |||
| Calories | 153.31 Kcal (642 kJ) | ||
| Calories from fat | 57.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.39g | 380% | |
|---|---|---|---|
| Cholesterol | 78.21mg | 1009% | |
| Sodium | 168.66mg | 272% | |
| Potassium | 244.74mg | 202% | |
| Total Carbs | 0.81g | 10% | |
| Sugars | 0.72g | 111% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 21.96g | 1700% | |
| Iron | 5.6mg | 1200% | |
| Calcium | 5.3mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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