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Surprise Stuffed Potatoes Recipe

Surprise Stuffed Potatoes Recipe

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Ingredients:

Serving

6 large baking potatoes
1/3 cup margarine, divided
1 cup onion, chopped
1/2 cup green bell pepper, chopped
1 cup tomatoes, chopped , juice drained
2 tbsp milk
salt and pepper to taste
paprika , to taste
cajun seasoning, to taste (optional)
shredded cheddar cheese (optional)

Directions:

Preheat oven to 400F. Bake potatoes until tender, then cut in half. Scoop out insides of potatoes, place pulp in mixing bowl, reserve skins. In medium saucepan, add 2 Tbl margarine, onion, and bell pepper - saute until tender. Add tomatoes, simmer 2 minutes, and set aside. Combine potato pulp, milk, salt and pepper, and cajun seasoning, fold in veggie mixture. Place potato shells on baking sheet, and spoon potato mixture evenly into them. Dot with remaining margarine, sprinkle with paprika, and bake at 400F for 20 minutes. Remove from oven, sprinkle with shredded cheddar, if desired, and serve immediately. /

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	110.14 Kcal (461 kJ)
Calories from fat	91.02 Kcal
		% Daily Value*
Total Fat	10.11g	16%
Cholesterol	0.1mg	0%
Sodium	5.3mg	0%
Potassium	125.36mg	3%
Total Carbs	4.56g	2%
Sugars	2.66g	11%
Dietary Fiber	0.98g	4%
Protein	0.67g	1%
Vitamin C	21.1mg	35%
Vitamin A	0.5mg	17%
Iron	6.7mg	37%
Calcium	16mg	2%

Amount Per 100 g
Calories	124.01 Kcal (519 kJ)
Calories from fat	102.48 Kcal
		% Daily Value*
Total Fat	11.39g	16%
Cholesterol	0.12mg	0%
Sodium	5.96mg	0%
Potassium	141.15mg	3%
Total Carbs	5.14g	2%
Sugars	2.99g	11%
Dietary Fiber	1.1g	4%
Protein	0.75g	1%
Vitamin C	23.8mg	35%
Vitamin A	0.6mg	17%
Iron	7.5mg	37%
Calcium	18mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.8

Points
3

PointsPlus

Good Points

saturated fat free,
very low sodium,
cholesterol free

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