Super-Simple Sorbet Recipe

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Super-Simple Sorbet
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Ingredients
3
Count
Nutrition
45
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Put all the ingredients in a food processor container along with a couple of tablespoons of water. Process until just puréed and creamy, stopping to scrape down the sides of the bowl as needed. If the fruit does not break down completely, add a little more water through the feed tube, a tablespoon or two at a time, being careful not to over-process or the sorbet will liquefy.
  2. Serve immediately or freeze it for later. If serving later, allow 10 to 15 minutes for sorbet to soften at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.43 Kcal (190 kJ)
Calories from fat 2.76 Kcal
% Daily Value*
Total Fat 0.31g 0%
Cholesterol 1.33mg 0%
Sodium 5.12mg 0%
Potassium 52.91mg 1%
Total Carbs 10.95g 4%
Sugars 10.14g 41%
Dietary Fiber 0.76g 3%
Protein 0.68g 1%
Vitamin C 15.2mg 25%
Calcium 16.5mg 2%
Amount Per 100 g
Calories 89.96 Kcal (377 kJ)
Calories from fat 5.46 Kcal
% Daily Value*
Total Fat 0.61g 0%
Cholesterol 2.63mg 0%
Sodium 10.15mg 0%
Potassium 104.77mg 1%
Total Carbs 21.68g 4%
Sugars 20.08g 41%
Dietary Fiber 1.5g 3%
Protein 1.35g 1%
Vitamin C 30.1mg 25%
Calcium 32.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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