Super Simple and Speedy Chicken Soup Recipe

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Ingredients:

Serving

Directions:

In a saucepan over high heat, bring the broth to a boil.
Add the chicken, carrots, peas and scallions.
Reduce the heat and simmer for 5 minutes, or until the carrots are tender.
Season with salt and pepper, if desired (there should be enough flavor in the broth).
Serve, or freeze for later.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	381.64 Kcal (1598 kJ)
Calories from fat	212.94 Kcal
		% Daily Value*
Total Fat	23.66g	36%
Cholesterol	50.87mg	17%
Sodium	791.54mg	33%
Potassium	501mg	11%
Total Carbs	23.64g	8%
Sugars	3.35g	13%
Dietary Fiber	2.82g	11%
Protein	19.88g	40%
Vitamin C	11.3mg	19%
Vitamin A	0.3mg	10%
Iron	1.9mg	11%
Calcium	47mg	5%

Amount Per 100 g
Calories	174.94 Kcal (732 kJ)
Calories from fat	97.61 Kcal
		% Daily Value*
Total Fat	10.85g	36%
Cholesterol	23.32mg	17%
Sodium	362.84mg	33%
Potassium	229.66mg	11%
Total Carbs	10.84g	8%
Sugars	1.54g	13%
Dietary Fiber	1.29g	11%
Protein	9.11g	40%
Vitamin C	5.2mg	19%
Vitamin A	0.1mg	10%
Iron	0.9mg	11%
Calcium	21.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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