Super Rapid Sandwich Pickles Recipe

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Super Rapid Sandwich Pickles
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Ingredients:

Directions:

  1. In bowl, whisk together vinegar, vegetable oil, garlic, sugar, cayenne peper, salt and pepper.
  2. Peel cucumber. Cut crosswise into quarters. Cut each quarter lengthwise into eighths. Toss with vinaigrette; sprinkle with dill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 62.57 Kcal (262 kJ)
Calories from fat 61.38 Kcal
% Daily Value*
Total Fat 6.82g 10%
Sodium 0.61mg 0%
Potassium 10.74mg 0%
Total Carbs 0.63g 0%
Sugars 0.28g 1%
Dietary Fiber 0.03g 0%
Protein 0.06g 0%
Vitamin C 0.4mg 1%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 404.63 Kcal (1694 kJ)
Calories from fat 396.89 Kcal
% Daily Value*
Total Fat 44.1g 10%
Sodium 3.92mg 0%
Potassium 69.43mg 0%
Total Carbs 4.07g 0%
Sugars 1.79g 1%
Dietary Fiber 0.22g 0%
Protein 0.37g 0%
Vitamin C 2.6mg 1%
Iron 0.2mg 0%
Calcium 14.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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